Happy Memories

Use Food to Promote Conviviality without Promoting Indulgence

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Image by silviarita from Pixabay

I’ve been thinking a lot recently about party food, even more than usual, because I’m working on a cookbook about such stuff (working title: Tiny Bites). Lately I’ve been testing my take on Swiss buttercream frosting. (Yesterday’s version was root beer. The batch is now in the freezer awaiting its use as a topping for root-beer brownies at the wedding reception I’m helping with in August. It was pretty good, but I’m still tweaking the basic recipe.)

So, as I’ve often said, food can be a tool that promotes conviviality. People aren’t eating because they’re hungry

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The Thanksgiving Post-Mortem

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Roast Turkey just out of the ovenHow was your Thanksgiving? I have to say that this was one of the nicest I can remember in an unbroken string of enjoyable holidays. We had our 15 people who ate, played games, talked, watched college football, and hung around for a long time. That’s always my yardstick for measuring how successful a party is.

But since I’ve been writing about the food, I’m going to tell you how that part went. Also, if you don’t particularly care about my results, at least scroll down and read about the two things you shouldn’t do when cooking a turkey. As I said in an earlier post, this is a bit late for Thanksgiving but you may end up having a turkey for Christmas too. (I’m hoping to be asked to do some cooking for that meal, too.)

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The Happiness of a Big Event

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bowl of foodI have a separate blog called Intentional Hospitality, but my purpose in writing this post isn’t so much to give you recipes and timetables as to talk about a major source of happiness–and nervous breakdowns—in my life: throwing parties.

I have always liked to cook, going way back to my grade-school days. In fact, one of my fondest memories from about fourth grade is the time that my mom put me in charge of cooking dinner and I made everything from the

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In Which I Take Ownership of My Chorale Cooking

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The Geometry of Love: Space, Time, Mystery and Meaning in an Ordinary Church by Margaret Visser, originally published in 2001, now available in hardback, paperback, and Kindle versions. Link is to Amazon page.

In this book, the historian and anthropologist Margaret Visser takes the reader through a Roman church, Saint Agnes Outside the Walls (Sant’Agnese fuori le Mura), exhaustively describing the architecture, history and current activities centered on this ancient structure. Sound boring? Oh believe me, it’s not. It is one of the most fascinating books I’ve ever read, and I’m so sorry that we didn’t visit this church when we went to Europe back in 1993. We’ll do so someday! I had read the book many years ago (it came out in 2001) and then again in 2013 when we went on our big driving trip to LA. 

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