What’m I making for this Friday, the last post-concert reception for the year? I’m so glad you asked! We have a very spring-y theme: “April Showers Bring May Flowers,” and I’m so excited about making adorable little cupcakes plus some savory cookies. The sweet items will be very small, made in my mini-cupcake tins (of which I have six). I’m not going to worry too much about the sugar content of anything, and I do plan to sample some. They are going to be so cute! And people love my Cheddar cookies. I will have a visual and textural contrast to those with some pepper-Parmesan biscotti, an item I’ve made before that went over well.